ABOUT HOUSE OF HO

The House of Ho, a modern twist on traditional Vietnamese cuisine in the heart of Soho, London. This 90-seat site is fun, informal, sexy and moderately priced, showcasing a modern Vietnamese menu and some dishes with a ‘Bobby twist’.

Available for bookings Monday to Sunday from 12 noon to late we also cater for large bookings or private parties
 

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BOOK YOUR PARTY AT HO!

Whether it’s a birthday party, business lunch or product/brand launch, we can cater for all your function needs. Choose from a mouth-watering selection of set menu and drinks packages, give us a call and we’ll take care of the rest!

VIEW FULL PACK

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BOBBY’S SUMMER LUNCH!

We don’t care what the weatherman says, we’re still celebrating summertime with our menu of lunchtime dishes for £5 or less! Join us Monday-Saturday, noon-4pm for ‘Bobby’s Summer Lunch’. First come, first served. No bookings.

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PRE-THEATRE MENU

“Very good food – a good accompaniment to Miss Saigon” ~ Stefano, guest.
Going to see Miss Saigon, or any other nearby show? We have two brilliant Pre-Theatre dining menus to choose from. Prices start at £19.50pp and are available 5-6:30pm Monday – Saturday. Kick start your theatrical evening out at HO!
Click here to view our menu

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CHRISTMAS PARTY PACK

For Christmas 2014 we have created a Christmas Party Pack crammed full of mouth-watering menus and great value packages especially for Christmas Parties. Available from Monday 24th November 2014 all the way through to Friday 16th January 2015, we guarantee to give you a Christmas Party you’ll remember for years to come!
Click here for more information

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We are currently recruiting experienced waiters, bar staff and chefs.

Apply here

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HO COCKTAILS

Try one of our wonderful cocktails. Can you handle the ‘Ho’rny Devil? Or maybe your more of an American Dream?

VIEW COCKTAIL MENU

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Mon noon–4pm, 5-10.30pm
Tues noon–4pm, 5-10.30pm
Wed noon–4pm, 5-10.30pm
Thurs noon–4pm, 5-11.30pm
Fri noon–4pm, 5-11.30pm
Sat noon–4pm, 5-11.30pm
Sun noon–10.30pm

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MEET BOBBY.

Half Chinese, Half Egyptian, brought up between England, Egypt and San Francisco, Bobby Chinn is one of the most exciting chefs in Asia.

Always passionate about food, he was taken under the wings of various cutting edge San Francisco Chefs – Hubert Keller, Gary Danko and Traci Des Jardins – Learning his trade through osmosis and travel. He now owns his own restaurants in Hanoi and London. He has recently filmed the 5th series of World Cafe Asia for discovery and has been awarded Best Entertainment Presenter at the Asian Television Awards
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